It’s all the time enjoyable to kick off the weekend with a large breakfast feast. However typically when Saturday morning rolls round, the very last thing you need to do is destroy the kitchen with a morning of cooking.
Make it straightforward on your self — and feed a crowd — with this straightforward French toast bake recipe from the Passionate Penny Pincher. You’ll be able to put together it the evening earlier than and have it able to go very first thing within the a.m.!
Or, should you’re a breakfast-for-dinner type of household, Laurie Hise (the author behind the weblog) suggests making the French toast bake within the morning. Pop it within the oven at time for supper and serve with protein-packed eggs and recent fruit for the complete breakfast expertise.
The recipe suggests utilizing thick-cut bread for the French toast bake — you’ll want that further thickness to soak up the egg combination. Different concepts: use croissants or cut-up cinnamon rolls.
First, you’ll make a melted-butter-and-brown-sugar combination within the microwave, then pour it into the underside of a 9-by-13-inch baking dish. Be sure the entire dish is evenly coated.
Subsequent, you’ll beat collectively eggs, milk and vanilla, then place a layer of bread within the dish. Pour about half of the egg combination on prime of the bread, then add a second layer of bread on prime of that (we advised you this could feed a crowd!).
Pour the remainder of the egg combination on the second layer, then sprinkle with cinnamon and sugar. Imagine it or not, that’s it!
Cowl and refrigerate the dish for at the least six hours, or in a single day should you’ll be consuming the bake the following morning.
About an hour earlier than go-time, preheat your oven and pop within the baking dish. Maintain the dish coated with aluminum foil for about half of the cooking time, then take away for the ultimate half. The dish bakes in about 45 minutes.
Lastly, prime the bake nevertheless you want — powdered sugar and strawberries, maybe? — and serve slices with maple syrup. Yum!
Learn the full recipe from Passionate Penny Pincher for all the main points. And revel in!
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